Wednesday, February 1, 2012

Roasting coffee

         Hand-pick, organic-grown coffee. Dried and 
        husked and ready for roasting.
Roasting beans using the traditional method - the same way ancient Mayan's did eons before. No better way to appreciate your daily dose of Starbucks or Stumptown. OMG a Stumptown soy latte sounds sooo good right now. 


BAM! DRINK UP. 

1 comment:

  1. Just had a cup of this wonderful coffee brought to us by your mom and dad, so good!! Love the blog and the pics. So glad we got to chat the other day. Let's try it again and A can join us.
    xoxo
    yaya

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